How to make delicious Japanese green tea

How to make green tea "for 2 people"

Put 2 teaspoons of green tea leaves in a kyusu"About 4g".

Put 200 ml of hot water cooled to 80 ° C in the Kyusu.

Put the lid on the kyusu and do not move the kyusu as it is, And Please wait 40 seconds without moving the Kyusu.

Wait for 40 seconds to bring out the flavor of green tea.

Prepare two teacups, pour a little green tea into one teacup, and pour a little green tea into two teacups.  Make sure to pour green tea evenly.

Repeat this operation alternately"1⇒2⇒2⇒1 Repeat like this",This behavior is called "Sosogiwake"

If you want to add green tea again with the same green tea leaves. From the second time, raise the temperature of the hot water to bring out the flavor of the tea.

Pour 200 ml of hot water at 90 ° C into the Kyusu and wait for 20 seconds.

By the way, this is my personal opinion,

I think the second green tea is more delicious😁LOl

This is a traditional pottery from Mashiko Town.

This cat's teacup is Mashiko pottery made in Mashiko Town, Tochigi Prefecture.

many cute pottery like this have been sold in recent years❤